Tag Archives | Sauerkraut

Food and Covid

By on August 16, 2020 in Nutrition, Wellness

I just read a very informative article by my health guru, Dr. Mercola, regarding how foods can influence your risk of dying from Covid. The big food highlighted in this article is “fermented food”. Things like Kim Chi which is fermented vegetables, sauerkraut, Yogurt, kefir, miso, tempeh, kombucha are what is considered fermented foods. Apparently […]

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